Greg Strahm, CPC is a Certified Personal Chef and a proud member of the United States Personal Chefs Association. With his extensive background, knowledge, and experience in the Culinary Arts and Hospitality Industry, he has combined his forty five year background in Not-For-Profit Marketing and Fundraising to create specialized Culinary Fund Raising events for non-profit organizations. These specialized events can be used as a fund raising tool to develop individual and corporate donors or used as a benefit for sponsorship opportunities.

Bio Coming Soon